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Tag: vegetarian

Soft Braised Eggs | 超簡單溏心蛋

Soft Braised Eggs | 超簡單溏心蛋

Do you love soft boiled egg? How about one with tons of flavor? Salty, savory, sweet and flavorful. It is tasty for breakfast, looks unbelievable on a bowl of noodles and a great side dish to any meal. Super simple and easy recipe, but never […]

Vegetarian Radish Cake from Scratch | 自製米漿素食蘿蔔糕

Vegetarian Radish Cake from Scratch | 自製米漿素食蘿蔔糕

This recipe is unlike most radish(or turnip) cake recipes out there. It brings everything back to the basics, all you need is long grain rice, radishes, carrots(for color), salt and white pepper for seasoning. The flavor of the rice and the radish really shines through, […]

Taiwanese Soy and Vinegar Pickled Cucumber|臺式醬瓜

Taiwanese Soy and Vinegar Pickled Cucumber|臺式醬瓜

A popular pickle recipe in Taiwan, it is fast and simple to make. Salty, crunchy, sweet and slightly sour, Taiwanese love eating these pickles with congee or turn them into a variety of savory dishes. Try this 4-ingredient recipe before the cucumbers are gone!

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