The combination of some hearty dumplings stuffed with cabbage and pork, or any other flavor of your choice floating in a bowl of hot, flavorful soup. It is sensational. If beef noodle soup tastes like heaven, this dumpling soup really brings it home.
This savory bacon cheese roll is adapted from a cinnamon roll recipe. (Cinnamon roll recipe included at the bottom) It’s flavorful, gooey, cheesy and filling but you won’t be able to stop at just one. There’s also a secret ingredient of making the rolls gooey that […]
Garlic stir-fried veggie is the basic of the basic in Taiwanese/Chinese cooking. Sweet, tender spinach with pungent, flavorful garlic that fills the air with aroma in under ten minutes. In the season that lacks green veggies at the farmers market, there was some gorgeous spinach I just couldn’t resist and what better way to prepare it than a simple, basic spinach stir-fry to really show off the taste of these sweet delicious veggies?
Soft and tender beef with the sweetness of cabbage and tomatoes with a smooth, flavorful and slightly gooey gravy served over rice. Tomato beef gravy over rice is easy to make especially if you have a pot of braised beef already made up, it will […]
Sweet, spicy, sour, crunchy and the air is filled with the scent of sesame oil and garlic. This dish is sure to freshen up any heavy meal. Kohlrabi is one of those rare and delicious veggie that’s found at Rochester Downtown Farmers Market during the […]
Who doesn’t love dumplings? This dumpling is filled with juicy pork and sweet, flavorful cabbage! Cabbages from Rochester Downtown Farmers Market are super tasty and they keep well in the fridge.Tips on how to make your pork fillings extra juicy included.
Here’s a recipe for those who wants to make some delicious dumplings from scratch but don’t know where to get dumpling wrapper(or too lazy to walk out the door because it’s too cold out<-ME). Just like the simple noodles, all you need is 3 ingredients […]
A bowl of spicy noodles mixed with big chunky pieces of beef from TAIWANESE BRAISED TOMATO BEEF NOODLE SOUP. The ingredients are basic and simple, great way to use up your leftover braised beef, and the Szechuan peppers from homemade MALA HOT SAUCE brings this dish together […]