Taiwanese recipes with locally sourced ingredients

Tag: food

Best Super Bowl Recipes – Unconventional Super Bowl Food Ideas to impress a Crowd

Best Super Bowl Recipes – Unconventional Super Bowl Food Ideas to impress a Crowd

Since I failed to find any super bowl recipes that’s not a cheese dip, some kind of bacon-related wrap, slider, chicken wings, deep fried stuff or a snack mix; I’ve decided to make my own list! This is going to be a very unique, unconventional […]

Southern Taiwanese Classic Soy Milk Tea | 特調豆漿紅茶

Southern Taiwanese Classic Soy Milk Tea | 特調豆漿紅茶

Soy milk tea is not just a vegan spin on the classic Taiwanese milk tea, but a category of it’s own in many Taiwanese’s heart. The flavorful and silky homemade soy milk along with the aroma of the tea is a match made in heaven […]

Black Sesame Brittle | 黑芝麻糖

Black Sesame Brittle | 黑芝麻糖

A crunchy, nutty black sesame brittle that fills your mouth with aroma of toasty black sesame and the taste of caramel. It’s fast and easy with only 5 ingredients(counting salt and water). It’s a great snack as black sesame is super high in calcium, and making it yourself lets you control how much sugar you add to it.

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Mom’s Special Vegan Dumplings | 家傳純素水餃

Mom’s Special Vegan Dumplings | 家傳純素水餃

Chinese new year is almost here and in my family we have the tradition of eating vegan dumplings when the clock strikes 12 on new years day. My mom is known for her special homemade vegan dumplings. It’s filled with lots of veggies, and she […]

Homemade Yuba Tofu Skin | 簡單自製豆皮

Homemade Yuba Tofu Skin | 簡單自製豆皮

Tofu skin is a great alternative to the same old tofu. It’s got a firm but soft texture unlike the spongy tofu. It’s sweeter, more flavorful, and concentrated. Serve with a little soy sauce and it becomes a easy and tasty side dish. Making tofu […]

Easy Homemade Soy Milk | 簡單自製豆漿

Easy Homemade Soy Milk | 簡單自製豆漿

Soy milk making is as easy as soy bean and water. Some soaking, a bit of boiling and the result is sweet, thick and flavorful. The best part is that it’s cheap to make and you get to pick your own beans and it’ll have ZERO additives. Try making your own soy milk and you’ll find that there’s really no need for additives and “natural favors” in soy milk.

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Gyoza with Crisp Skirt | 冰花煎餃

Gyoza with Crisp Skirt | 冰花煎餃

Gyoza fried to crispy perfection with flavorful crisp skirt and juicy filling that’s not only a pleasure to your palate but also gorgeous to look at. Using frozen or fresh dumplings, gyoza great as a appetizer or a full meal, a great alternative to the […]

Fried Rice with Ham (or Bacon) | 火腿炒飯

Fried Rice with Ham (or Bacon) | 火腿炒飯

Fried rice made with ham or bacon is a popular item at any shop that serves fried rice. It’s a great way to clean out the fridge for moms and kids love them because it’s super tasty. There are secrets to making a fluffy, not […]


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