Soy milk tea is not just a vegan spin on the classic Taiwanese milk tea, but a category of it’s own in many Taiwanese’s heart. The flavorful and silky homemade soy milk along with the aroma of the tea is a match made in heaven […]
I’ve never been much of a coffee drinker however I’d consumed the most amount of caffeine in my life during my time in Vietnam. 3~4 cups of coffee, daily. If you know Vietnamese coffee then you know they’re not like your typical black coffee, these coffee are very strong, usually brewed using flavored beans.