Sweet, spicy, sour, crunchy and the air is filled with the scent of sesame oil and garlic. This dish is sure to freshen up any heavy meal. Kohlrabi is one of those rare and delicious veggie that’s found at Rochester Downtown Farmers Market during the […]
A Taiwanese classic. Savory, flavorful but easy to make. A great main dish to serve with rice! The best part about this recipe is the method can be used for not only chicken but tofu, mushrooms, seafood and if you’re daring, frogs!
Hii! I’m Tiffany, a travel enthusiast who cooks too much according to modern standards.
I’m passionate about sharing food from home(Taiwan) with the world. There is so much about Taiwanese Food- the people, the history and the stories. Hopefully CHOOCHOO-ca-CHEW will give you a little insight on what Taiwan is like through food. I’m recreating authentic recipes from scratch with local farmers market finds that you can easily recreate in your own kitchen! Learn more ABOUT ME.
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